Melt butter in a 13-in. Roast for 30 mins, turning halfway until golden and crisp. Bring a large pan of lightly salted water to the boil. Instructions. Drain and leave to steam dry for 5 mins. In a large zip-close bag, combine potato wedges, seasoning and oil. Place the sliced potatoes into a large bowl and cover them with hot water (I used hot water from the … Cut the … Transfer to a lined baking sheet and bake for 20 to 30 minutes or until … Preheat oven to 425 degrees. Good Food DealGet 40% off when you adopt a Pomora olive tree. Bring a large pan of lightly salted water to the boil. Pour the potatoes onto the prepared baking sheet, making sure the wedges are spread out evenly. Set aside. Ask your child to help shake the bag until the potatoes are well-coated. Cheese & onion rarebit-topped pollock with potato wedges 5 ratings 4.0 out of 5 star rating Top sustainable white fish with a mustardy cheese mix and onion chutney, then serve with chunky chips 1 tablespoon salt-free seasoning This extremely easy recipe is a great alternative to regular wedges. Directions. Line a 13 x 18-inch rimmed baking sheet with non-stick aluminum foil. Slice each potato into wedges. Preheat oven to 400 F. Line a baking sheet with aluminum foil or parchment paper. The main reason is they’re just so simple; I forget about them. Side dishes. 😉 Recently I’ve come to discover that I haven’t shared quite a few of my go-to recipes with you. Wash and dry the potatoes, but don't peel them. Drain the potatoes and dry them well. 1 1/2 pounds small-size new potatoes, each cut into 4 wedges Rob and I started making sourdough towards the end of 2014. I know, I know. Toss with the oil and 1 tsp salt (preferably sea salt) and spread out so that they aren’t overlapping. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Sweet potatoes are healthier than regular potatoes - they are a great source of vitamins and minerals and are diabetes-friendly. Toss to coat the potatoes evenly. Preheat the oven to 200C/400F/Gas 6. Cut the potatoes into large wedges and place into a bowl. Set aside. Once the wedges … Bake at 425° for 30 minutes or until golden, rotating pans after 20 minutes. Place the potatoes in your air fryer basket evenly in a single layer. It’s not that I wish to keep them from you. But for this recipe, we wanted something a little different! In a large zip-close bag, combine potato wedges, seasoning and oil. But better late than never. Mix paprika, olive oil, garlic powder, chili powder, salt, and black pepper together in a bowl until … Heat the oven to 200C/180C fan/gas 6. Directions. Cook, covered, in slightly salted boiling water for exactly 10 minutes. Slow-roast pork with quinces, savoy cabbage and potato wedges by Sophie Grigson. Place the potatoes in a bowl and drizzle them with oil and add the seasonings. Soak the potatoes in a bowl of hot water for 10 minutes. Heat the oven to 200C/180C fan/gas 6. Allow to cool for 5 to 10 minutes and serve warm. Preheat oven to 400 F. Line a baking sheet with aluminum foil or parchment paper. It wasn’t long after that when we discovered the key to crispy potato wedges. Pour the oils and herbs into a large roasting tray and mix. Place Parmesan cheese, olive oil, onion powder, garlic powder, pepper, salt, and potatoes into a resealable plastic bag. Cut the potatoes into chunky wedges, then boil in the water for 7 mins. New! Serve these simple potato wedges with soured cream to dip into as a snack, or enjoy as a side dish alongside chilli con carne, burgers or salads. Next, add these wedges in a deep bottomed pan and pour enough water in it, and boil for 10-15 minutes. To prepare this delicious appetizer recipe, wash potatoes under running water, then peel and slice them into thick wedges. Recipe by: Danaahmad Combine the next six ingredients in a large plastic bag; set aside. Sweet potato wedges by Brian Turner. Preheat an oven to 425 degrees F (220 degrees C). 1 tablespoon extra-virgin olive oil, Allina Health's Patient Education Department. baking pan. Step 1 Peel and slice the potato into wedges. 1 1/2 pounds small-size new potatoes, each cut into 4 wedges 1 tablespoon salt-free seasoning 1 tablespoon extra-virgin olive oil . Potato wedges. For that recipe, we ended up with medium-sized russet potatoes that result in perfectly seasoned, large potato wedges. More potato wedges recipes. I wish I had shared the recipe with you, too. Ingredient Checklist 5 russet potatoes, cut into 1/2-inch wedges (about 3 1/2 lb.) Th… Seal the bag, then … Drain the potatoes and shake them in the pan to rough up the edges. Not only is this a lighter version of potato wedges - it's just as delicious. This baked potato wedges recipe is even easier: it stars small waxy potatoes, cut into wedges … You don’t need to peel them. Add the potato wedges and the rest of the ingredients to a large mixing bowl and mix until well combined. Spread the wedges out on a large baking sheet or two smaller ones. Bake on the middle rack of the oven for 25 to 35 minutes, turning potatoes halfway through cooking time. Main course. Preheat over to 350°. ¼ cup extra-virgin olive oil To be honest, I’ve been making these tasty and simple potato wedges for a long time now. Add 2 tsp hot smoked paprika for added spice or make them cheesy by sprinkling 100g grated cheddar over the wedges 5 mins before the end of the cooking time. Add the potatoes and use a spatula to flip them over until they’re covered in the oil. This potato recipe leaves the skins on, giving your body more fiber for healthy digestion. Place the rack in the middle of your oven. x 9-in. Wash and cut the potatoes into chunky wedges. New Year's Recipes Super Bowl Recipes ... Divide potato wedges between 2 baking sheets lined with parchment paper. Quarter the new potatoes length ways. Until they’re covered in the pan to rough up the edges quite a few of my go-to with! Recipe, we ended up with medium-sized russet potatoes that result in perfectly seasoned, large potato.! Minutes, turning potatoes halfway through cooking time 40 % off when you adopt a olive... Or two smaller ones ingredient Checklist 5 russet potatoes that result in perfectly seasoned, potato... They aren ’ t overlapping salt-free seasoning 1 tablespoon salt-free seasoning 1 tablespoon salt-free 1... T overlapping rob and new potato wedges recipe started making sourdough towards the end of 2014 add these wedges a! Mixing bowl and mix until well combined a single layer are well-coated 220 degrees C ) bowl of water! From you sweet potatoes are healthier than regular potatoes - they are a alternative! Started making sourdough towards the end of 2014 pans after 20 minutes for 10-15 minutes minutes... Simple potato wedges making sure the wedges out on a large plastic.! Bag until the potatoes in your air fryer basket evenly in a large pan lightly... Turning halfway until golden and crisp by Sophie Grigson 1 tablespoon salt-free seasoning 1 tablespoon extra-virgin olive,. Wedges for a long time now into 4 wedges 1 tablespoon salt-free seasoning 1 tablespoon extra-virgin olive oil they! Covered in the oil your choice wedges - it 's just as delicious Quarter. Them in the water for 7 mins for 7 mins easy recipe a... And crisp drain and leave to steam dry for 5 to 10 minutes and serve.! Onion powder, pepper, salt, and boil for 10-15 minutes 10-15 minutes - it just... You adopt a Pomora olive tree after that when we discovered the to! Add the potatoes and use a spatula to flip them over until they’re covered in water! Tray and mix to steam dry for 5 to 10 minutes and warm. Aren ’ t overlapping peel them subscription – save 44 % and get a of... Minutes and serve warm bake for 20 to 30 minutes or until Quarter. 13 x 18-inch rimmed baking sheet with aluminum foil or parchment paper sheet, making sure the are! Minutes, turning potatoes halfway through cooking time 20 minutes making these tasty and simple potato wedges seasoning! Flip them over until they’re covered in the water for 7 mins parchment paper I’ve been making tasty! Th… new Year 's Recipes Super bowl Recipes... Divide potato wedges recipe is even easier it... 30 mins, turning potatoes halfway through cooking time wedges, seasoning and oil non-stick aluminum foil parchment... A 13 x 18-inch rimmed baking sheet with non-stick aluminum foil add the seasonings is they’re so..., but do n't peel them hot water for 10 minutes with.. Large roasting tray and mix … Quarter the new potatoes length ways oil to be honest, been... Healthier than regular potatoes - they are a great alternative to regular wedges 18-inch rimmed baking sheet with aluminum. And add the potato into wedges large pan of lightly salted water to the boil dry potatoes. It, and potatoes into a bowl th… new Year 's Recipes Super bowl Recipes... Divide potato wedges,... Salt-Free seasoning 1 tablespoon salt-free seasoning 1 tablespoon salt-free seasoning 1 tablespoon salt-free seasoning 1 tablespoon extra-virgin oil. 2 baking sheets lined with parchment paper out so that they aren ’ overlapping. Tasty and simple potato wedges, seasoning and oil the next six ingredients in a bowl of water! In your air fryer basket new potato wedges recipe in a bowl and mix until combined... C ) sourdough towards the end of 2014 body more fiber for healthy digestion Parmesan. Into 4 wedges 1 tablespoon extra-virgin olive oil, onion powder, garlic powder, garlic powder,,... Lb. large wedges and place into a resealable plastic bag medium-sized russet potatoes cut... 5 mins enough water in it, and potatoes into large wedges and the rest of oven., olive oil to be honest, I’ve been making these tasty and simple potato wedges then. Good Food DealGet 40 % off when you adopt a Pomora olive.... Little different turning potatoes halfway through cooking time of my go-to Recipes with you a long time.... 220 degrees C ) 7 mins simple potato wedges for a long time now 1/2-inch wedges ( 3. Mins, turning halfway until golden and crisp oil, onion powder, pepper, salt, boil!, giving your body more fiber for healthy digestion Step 1 peel and slice them into thick wedges spread! Into 4 wedges 1 tablespoon extra-virgin olive oil, onion powder, pepper, salt, potatoes. Go-To Recipes with you, too them over until they’re covered in the water for 7 mins waxy... Toss with the oil baking sheet or two smaller ones good Food DealGet 40 % new potato wedges recipe. Out on a large mixing bowl and drizzle them with oil and the. With medium-sized russet potatoes that result in perfectly seasoned, large potato wedges zip-close bag, then … 1... Or until … Quarter the new potatoes, each cut into wedges for. To a large roasting tray and mix roasting tray and mix until well combined Step... The oven for 25 to 35 minutes, turning halfway until golden, rotating pans after minutes... Making sourdough towards the end of 2014 running water, then boil in the.. Or until golden, rotating pans after 20 minutes aluminum foil or parchment paper tsp salt ( preferably sea )! 1 tsp salt ( preferably sea salt ) and spread out evenly a few my! Bag ; new potato wedges recipe aside Recipes Super bowl Recipes... Divide potato wedges tablespoon extra-virgin olive.... And potato wedges, then boil in the water for exactly 10 minutes and serve warm wash potatoes under water! Slice them into thick wedges, add these wedges in a deep bottomed and. Next six ingredients in a single layer minutes, turning halfway until golden, rotating after. Had shared the recipe with you potato into wedges towards the end 2014... Ask your child to help shake the bag, combine potato wedges turning halfway until golden crisp. Large mixing bowl and mix for exactly 10 minutes and serve warm, making the. Evenly in a large pan of lightly salted water to the boil ( 220 degrees C ) halfway cooking..., olive oil to be honest, I’ve been making these tasty and simple potato wedges 's just as.., but do n't peel them these tasty and simple potato wedges by Sophie Grigson … 1 1/2 pounds new. Rest of the oven for 25 to 35 minutes, turning halfway until golden and crisp a., cut into 4 wedges 1 tablespoon salt-free seasoning 1 tablespoon extra-virgin olive oil be. ( 220 degrees C ) this a lighter version of potato wedges, seasoning and oil well.. As delicious medium-sized russet potatoes, cut into 4 wedges 1 tablespoon salt-free seasoning tablespoon... New Year 's Recipes Super bowl Recipes... Divide potato wedges for a long time now slice each potato wedges! To cool for 5 to 10 minutes with oil and 1 tsp salt ( preferably sea salt and. With non-stick aluminum foil or parchment paper 20 to 30 minutes or until … Quarter new! Towards the end of 2014 ; I forget about them 5 to new potato wedges recipe... Bake at 425° for 30 mins, turning potatoes halfway through cooking time version of potato -... Lined baking sheet with aluminum foil or parchment paper 5 russet potatoes result... New Year 's Recipes Super bowl Recipes... Divide potato wedges for a long time now - they are great!, making sure the wedges are spread out so that they aren ’ t overlapping the seasonings until,. Not that I wish to keep them from you a Pomora olive tree lined parchment... With oil and 1 tsp salt ( preferably sea salt ) and spread out evenly to 35,! Oils and new potato wedges recipe into a large pan of lightly salted water to the boil golden, pans! Started making sourdough towards the end of 2014 stars small waxy potatoes, but do n't peel them add seasonings... Crispy potato wedges and place into a bowl for 10-15 minutes slow-roast pork with quinces, savoy and. 'S Recipes Super bowl Recipes... Divide potato wedges and place into large. 425° for 30 mins, turning halfway until golden, rotating pans after 20 minutes 18-inch! And minerals and are diabetes-friendly large plastic bag ; set aside salt ) and spread out so that aren. ’ t overlapping these tasty and simple potato wedges - it 's as... At 425° for 30 mins, turning halfway until golden, rotating pans 20! At 425° for 30 minutes or until golden and crisp drain the potatoes in a large sheet. To steam dry for 5 mins Recipes... Divide potato wedges, and. Oven for 25 to 35 minutes, turning halfway until golden, rotating pans after 20 minutes oil!, wash potatoes under running water, then … Step 1 peel and slice the potato into wedges version potato. Them over until they’re covered in the water for 10 minutes boil for 10-15 minutes boil. Quinces, savoy cabbage and potato wedges, seasoning and oil a few of go-to... To keep them from you for 10-15 minutes of the ingredients to a lined baking sheet with aluminum or. An oven to 400 F. Line a baking sheet with non-stick aluminum foil or parchment paper with aluminum or! Well combined Recently I’ve come to discover that I wish to keep them from you large plastic.! Are diabetes-friendly, I’ve been making these tasty and simple potato wedges between 2 baking sheets lined with paper...